Simple But Delicious Bread Machine Recipes

If you've tried all the recipes that came in your bread machine recipe book you may want to be a little adventurous and try out some new ones. To avoid baking disasters its best you start off with recipes that are simple and straightforward. But this doesn't mean you have to bake bland bread; far from it.
If you've just been baking bread maybe you should be a little more adventurous and try making dough for bagels, brioche and other delicious pastries. As well as the bread maker recipes that follow, there's some dough ones too, that will, hopefully, whet your appetite enough to try them out.
Autumn Seed Bread
For me fall and the approach of winter signal the start of the home baking year. It's a time when the harvest is in and most ingredients that are used in baking are produced; things like wheat, seeds and preserves.
Ingredients - this will make a 1.5 to 2lb loaf
1 cup warm water
1 (.25 ounce) package yeast
1/4 cup honey
4 teaspoons vegetable oil
3 cups whole wheat flour
1/4 cup wheat bran (optional)
1 teaspoon salt
1/3 cup sunflower seeds
1/3 cup shelled, toasted, chopped pumpkin seeds
Directions
Apart from the seeds, put all the other ingredients into the bread pan in the order recommended by the manufacturer. Select the whole wheat cycle and press start. If your machine has a signal for fruit or nuts, add the sunflower and pumpkin seeds at the beep. Just before the bake part of the cycle you can brush on some beaten eggs on top of the dough loaf and sprinkle on some of the seeds.


For more Recipes Click Here...

Breadmaking Course at The Bertinet Kitchen

Price £ 120.00 More info

www.CheapWhiteGoods.co.uk